This weekend was all about my grandma who is visiting from Florida and since she loves the Yacht Club we decided to attend Pasta Night. It ended up being quite good with an amazing salad bar and a buffet with every pasta topping you could imagine. I settled on calamari with penne pasta, tomatoes, onions and mushrooms. We rounded out the evening with a Hot Fudge Sundae big enough for 5, grandma's favorite. No more carbs for me!
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