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Monday, March 14, 2011

Lemon Drop Bake Shop

I can't believe that Pastry School is actually over, we graduated yesterday after what felt like the quickest 6 months ever...I guess time really does fly when you're having fun! As part of our graduation each student prepared a dessert display based on a theme of their choosing. I picked lemon partly based on my love of yellow and partly based on lemon meringue tarts which turned out to be my favorite dessert learned in school. It's hard to imagine how I'll spend my time now that I won't be balancing work and school, but something tells me it will still be spent with lots of butter and sugar!



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